Introduction — Why Split is a great destination for vegans
Split, Croatia’s second city and the gateway to the Dalmatian islands, has long been famed for its ancient palace, stone alleys and lively maritime scene. In recent years the local food scene has evolved to reflect international trends, especially plant-based dining. Whether you’re a strict vegan, a curious flexitarian or just looking for healthy options during your stay, Split now offers a range of places that marry creativity, local produce and Mediterranean know-how.
This guide rounds up 10 must-visit vegan spots in Split, selected for their quality, variety and ability to please different tastes — from energizing breakfasts to fine-dining dinners, plus grab-and-go snacks and cozy cafés. Each entry includes the full venue name, exact address, an approximate price range in euros, typical opening hours and an immersive description to help you pick depending on your mood and itinerary.
Throughout the sections you’ll also find local tips — how to avoid peak times, which specialties to try, how to pair a sightseeing stop with a vegan meal, and how to request adjustments if you have allergies. The spots cover several neighborhoods: the historic center around Diocletian’s Palace, the Riva waterfront, the more modern Marmontova street and a few places a little off the beaten path for travelers keen to explore beyond the center.
Finally, this guide isn’t exhaustive but is designed to be practical: listed prices are estimates in euros for a typical meal (starter/main/drink or main + dessert) at the time of publication; opening hours are standard but may change in high season (June–September) or on public holidays. I recommend checking venues’ official pages or calling ahead to book, especially for dinner. Safe travels and enjoy — Split has plenty of vegan surprises in store.

1. Makrovega – Plant-forward cooking with local twists
Address : Makrovega, Ul. Domaldova 6, 21000 Split, Croatia
Price : Dishes €6–14, menus €12–20
Opening hours : Mon–Sun 09:00–22:00 (kitchen until 21:30)
Makrovega is often mentioned as a pioneer of contemporary plant-based cuisine in Split. Tucked on a quiet street that leads into the old town, the restaurant offers a changing menu focused on seasonal vegetables, whole grains and creative alternatives to animal proteins. Signature dishes include a vegan “squid ink” risotto (made without animal products), a citrusy mushroom “ceviche,” and the « Dalmatian Garden » plate highlighting local herbs and oils.
The vibe is cozy and modern: polished concrete, hanging plants and a small terrace for sunny days. Portions are generous without being overly heavy, and the chef takes time to explain ingredient origins. For tighter budgets, wraps and homemade soups are around €6–8, while a full dinner with dessert and a drink can reach €18–20.
Local tip: arrive early if you want a terrace table in high season, and ask the server about gluten-free options — the kitchen can adapt several recipes on request.

2. Zdravo Café & Kitchen – Healthy breakfasts and bowls
Address : Zdravo Café & Kitchen, Marmontova ul. 3, 21000 Split, Croatia
Price : Breakfasts €4–9, bowls €7–12
Opening hours : Mon–Sun 07:30–16:00
Located on Marmontova Avenue, Zdravo is the go-to place to kick off your day. The spot specializes in healthy breakfasts, smoothie bowls, avocado toasts and coffees made with plant milks. Bright interiors, large windows and a minimalist Scandinavian-inspired decor create a relaxed morning atmosphere.
Highlights include the « Sunrise » bowls (local fruit, house granola and coconut yogurt) and a savory porridge with mushrooms and Dalmatian herbs. Prices are very reasonable: a plant-based latte costs about €2.50–3.50, and a full brunch is €8–12. Zdravo also offers sugar-free and gluten-free alternatives.
Local tip: the café is popular with remote workers in the morning; for a quieter spot aim for opening time or late morning. Bring a hat in summer if you’re sitting on the terrace.

3. Botanica – Upscale plant-based bistro
Address : Botanica Bistrot, Poljana pumpi 2, 21000 Split, Croatia
Price : Starters €8–12, mains €14–26, tasting menu €35–45
Opening hours : Tue–Sun 12:00–22:30 (closed Monday)
Botanica aims for plant-based gastronomy: an elegant bistro where classic culinary techniques meet 100% plant ingredients. Expect refined plates, meticulous presentations and vegan tea or wine pairings. Seasonal menus change regularly, but a typical dinner might start with smoked eggplant terrine, move to a roasted cauliflower “steak” on a bed of chickpea purée, and finish with a cashew cream dessert and candied fruit.
The place attracts locals and tourists seeking a more sophisticated dining experience without animal products. Portions are designed to be shared as starters and mains, so you can sample several creations. The tasting menu is ideal for special occasions, but book ahead — prices reflect the quality and creativity.
Local tip: go for the tasting menu if you’re celebrating, and ask the sommelier for Croatian organic wine pairings.

4. Green Corner – Fast-casual vegan wraps and street food
Address : Green Corner, Ul. Mate Balote 17, 21000 Split, Croatia
Price : Wraps €4–6, fries & sides €2–4
Opening hours : Mon–Sun 11:00–23:00
Green Corner is perfect for a quick refuel between sightseeing. This fast-casual spot serves 100% vegan wraps, burgers and bowls, designed for dine-in or takeaway. Ingredients are fresh and local: artisan breads, grilled veggies, house sauces and protein alternatives like soy or seitan.
The menu focuses on convenience: combo meals with a drink and fries cost around €8–10, and there’s a build-your-own option for customization. The vibe is casual and it gets lively in the evening when locals drop by after work.
Local tip: order via the app or ahead if you’re in a group — the main counter can be busy at lunchtime. Try the « Dalmatian Spicy » burger for a local spice blend with mild chilies.

5. Sea & Soil – Vegan restaurant with sea views
Address : Sea & Soil Vegan Kitchen, Riva Promenade 21, 21000 Split, Croatia
Price : Mains €10–22, salads €7–12, desserts €4–7
Opening hours : Daily 10:00–23:00
If you want a sea-facing dinner without giving up plant-based food, Sea & Soil offers an appealing concept: Mediterranean vegan cuisine centered on maritime flavors (seaweeds, citrus, local olive oil) and light, summery presentations. Its Riva location lets you stroll the waterfront before or after your meal.
Recommended dishes include the « Ocean Garden » plate (seaweeds, marinated tofu, citrus salads), vegan tapas to share, and refreshing desserts like coconut panna cotta. Prices are fair for the prime location, and the staff are flexible with substitutions.
Local tip: waterfront tables are in high demand at sunset — book ahead. Try the lavender-lemon mocktail for a refreshing local twist.

6. Raw & Radiant – Juice bar, smoothies and raw desserts
Address : Raw & Radiant, Ulica Domaldova 2, 21000 Split, Croatia
Price : Juices €3–6, raw desserts €4–8
Opening hours : Mon–Sun 09:00–20:00
Raw & Radiant is a small counter specializing in raw foods and no-bake vegan desserts. You’ll find raw cheesecakes, energy balls and a wide selection of cold-pressed juices and nutrient-dense smoothies. It’s an ideal stop for a nutritious snack or a guilt-free dessert after the beach.
Portions are modest but packed with flavor and nutrients. The mango raw cheesecake and the raw cacao brownie are best-sellers. Prices are wallet-friendly, making it a great option for kids or anyone craving a healthier sweet treat.
Local tip: great choice after paddleboarding or a visit to Bačvice Beach — grab your order to go and enjoy it along the promenade.

7. Veggie Haven – All-you-can-eat vegan buffet
Address : Veggie Haven, Trg Gaje Bulata 5, 21000 Split, Croatia
Price : Lunch buffet €10–14, dinner €14–20
Opening hours : Mon–Sun 11:00–22:00
Veggie Haven offers an all-you-can-eat buffet with a wide range of options: composed salads, hot dishes inspired by Dalmatian and international cuisine, soups and desserts. It’s ideal for groups with varied tastes or for anyone wanting to sample lots of dishes without breaking the bank.
The buffet changes daily and emphasizes freshness and variety. You’ll find local classics reinvented in vegan form: vegetable « pašticada, » gratins and Mediterranean stews. Lunch prices are particularly competitive (around €10–12) and you’ll leave very satisfied.
Local tip: come at lunchtime to avoid the dinner rush and enjoy great value for money. If wine is offered, check its origin to learn more about local producers.

8. Cosmic Coffee & Vegan Cakes – Artsy café and vegan pastries
Address : Cosmic Coffee & Vegan Cakes, Ulica Domaldova 10, 21000 Split, Croatia
Price : Coffee €2–3.5, pastries €3–6
Opening hours : Tue–Sun 08:00–19:00 (closed Monday)
Cosmic Coffee is a café-boutique where Split’s creative crowd likes to meet. They serve specialty coffee with plant milks and an array of fully vegan pastries: muffins, tarts, cookies and celebratory cakes. The atmosphere is bohemian, decorated with local art and vinyl records in the background.
The cakes are made by local pastry chefs and rotate with the seasons and ingredient availability. This spot is perfect for a sweet break after a morning of sightseeing or for getting some work done with reliable Wi‑Fi.
Local tip: try the lemon-and-basil tart for a Mediterranean surprise, and ask for the specialty coffee menu to explore local or regional bean varieties.

9. Nishta – Friendly vegetarian and vegan fare
Address : Nishta Vegetarian & Vegan, Ulica kralja Tomislava 9, 21000 Split, Croatia
Price : Dishes €6–15, menus €12–18
Opening hours : Mon–Sun 10:00–21:00
Nishta has found its audience with simple, flavorful dishes that honor local traditions. While some options are vegetarian, Nishta clearly labels many vegan choices and offers easy substitutions. The interior is intimate, with a small courtyard perfect for summer evenings.
Typical dishes include generous salads, pasta with homemade tomato sauce and a Dalmatian vegetable curry. Prices are moderate and service warm, often run by hands-on owners. It’s a great pick for a relaxed dinner after exploring the historic center.
Local tip: reserve a courtyard table in July and August — it fills up quickly. Ask the staff for recommendations; they know the menu well and can point out dairy-free or gluten-free options.

10. Olive & Almond – Artisan vegan bakery and pastry shop
Address : Olive & Almond Vegan Bakery, Ulica kralja Zvonimira 12, 21000 Split, Croatia
Price : Breads €1–3, pastries €2–4, full breakfasts €5–9
Opening hours : Tue–Sun 07:00–14:00 (closed Monday)
If you love fresh bread and pastries, Olive & Almond is a must. This small artisan bakery offers a full range of vegan products: baguettes, focaccia, vegan croissants and filled pastries. The bakers favor organic ingredients when possible and use traditional techniques for slow fermentation.
In the morning a queue often forms — a good sign of authentic baked goods. Prices are reasonable, making it the perfect spot to pick up picnic supplies before a boat trip to the islands. The bakery also offers sandwich baskets and breakfast combos with coffee for €5–9.
Local tip: arrive before 09:00 to snag still-warm croissants, and grab a herb focaccia for the ferry ride.

Conclusion — Planning your vegan route in Split
Split now boasts a rich and varied vegan scene: energizing cafés for mornings, gastronomic restaurants for special dinners, street-food options for meals on the go and bakeries for takeaway breakfasts. The 10 spots in this guide cover different neighborhoods and culinary styles so you can build an itinerary that fits your cravings and schedule.
Practical tips to get the most from your trip: prioritize reservations for dinner, especially in high season (June–August), and don’t hesitate to ask for adjustments (gluten-free, nut-free, milder spice) — most places are flexible. If you visit local markets such as Pazar Market, pick up fruit, herbs and olive oil to complement your meals. Finally, combine your foodie stops with Split’s cultural highlights: lunch at Makrovega after a morning at Diocletian’s Palace, a smoothie bowl at Zdravo before a hike up Marjan Hill, or a pastry from Olive & Almond to take on a ferry to Hvar or Brač.
Whether you’re traveling solo, as a couple or with family, Split makes it easy to eat vegan without sacrificing flavor or conviviality. Listed prices are estimates and may vary — check official pages or call ahead for the most up-to-date info. Enjoy your stay in Split — and savor every plant-based bite under the Dalmatian sun and the Adriatic breeze.


